Winter 24
Sanlúcar Mini-Martini, Never Never oyster shell Gin, M.O.C ‘veiled’ Picpoul, grapefruit
15
add local oyster, Kaviari ‘Oscietra’ caviar, lime leaf, green olive
+25
Local oyster, pancetta oil, coconut vinegar, charred spring onion
6
Prawn and lychee pop stick, chilli sugar-salt
8
‘Biryani’ rice ball, yellow curry, dried longan, Camembert, spiced tomato, coriander
8
Curried fish toast, toasted rice, sweet chilli, lime leaf
11
Red curry cheeseburger, crispy onion, Provolone, ketsup
14
Grilled Spencer Gulf prawn, yellow curry, fried garlic, shallot, lime
22
Charred Kingfish collar, sour orange vinaigrette, lemongrass, fried garlic, lime
19
Scallop crudo, ‘Khao Lak seafood sauce’, pickled cucumber, lemongrass, lime, mint
28
Stir-fried rice cakes, tomato ‘jaew’, snake beans, pork crackle, cucumber
24
Fried chicken wings, coconut yoghurt, yellow curry, celery, coriander
22
Massaman spiced, beef & pork ‘martabak’, pickled onion mayo, BBQ sauce
24
Mushroom & charred, pickled bamboo ‘laab’, chilli, lemongrass, toasted sesame
23
Burrata, green ‘nahm jim’, fried shallot, roti
29
Red and green grape ‘som tum’, heirloom tomatoes, chilli, peanuts
24
Green beans, chilli jam, red onion, garlic, peppercorns, lime
21
Karen rice, banana blossom, bamboo shoot, chicken fat, Thai basil, ginger
22
Garlic chive & green onion mashed potato, grilled chilli, smoked, buttered spinach
19
Smoked tofu, apple eggplant, green curry, lemongrass, black pepper
38
Port Lincoln squid, sour orange & yellow curry, cherry tomatoes, curry leaf, ginger
49
Braised Black Angus beef, red curry, roast chilli, coconut, fried lime leaf
47
Fried ‘Hat Yai’ chicken drumsticks, sweet chilli, garlic, crispy shallot
42
Beer battered whole fish, pineapple, chilli, tamarind, Thai basil, lime
MP
Riverina Scotch fillet, 350gm, green peppercorn, roast chicken stock, smoked butter
69
Kiwami Full-blood Wagyu striploin, 130gm, MS 9+, XO satay noodles
100
Steamed Jasmine Rice
6
Fries, spicy tomato seasoning, Kaffir lime mayo
13
Shared Feasting Menus
‘Rew Rew’ (Lunch Only) - 52pp
‘Kit Waa’ – 79pp
‘Wai Jai’ – 98pp
Please Note: All card transactions will incur a small fee of 1.2% charged by our service provider (2.4% for Amex); a 15% surcharge also applies on all Public Holidays.
