Summer 26
‘Chon Wai’ - Spiced Gin, Ragazzi e Succo agave Amaro, red date & tea soda, longan, lychee liqueur, lemon
22
Local oyster, coconut vinegar, banana chilli Sriracha, shallots
7
Prawn and lychee pop stick, chilli sugar-salt
8
Massaman spiced potato, mini-yorkie, pickled cucumber, shallot, smoked garlic
9
‘Mr Paul’s Pork Crackling’, spicy tomato seasoning, herbs
9
Port Lincoln baby squid skewer, Khao Lak sauce, spring onion, white pepper, lime
13
‘Sai Ua’ pork taco, ‘num prik noom’, Oaxaca, white onion, coriander
12
Red curry cheeseburger, crispy onion, Provolone, mustard mayo
15
Spencer Gulf prawn sandwich, ‘tom yum’ mayo, pickled onion, dill, iceberg
22
Charred salmon ribs, watermelon seafood sauce, crispy shallot, spring onion, lime
21
Port Lincoln Bluefin tuna crudo, chilli jam, smoked mayo, pickled lotus root, chives
32
Stir-fried Spaghetti ’pad kee mao’, seafood, holy basil, green peppercorn, oyster sauce
29
Fried Martabak, yellow curry beef, onion, scuds, cucumber & celery ‘ajaad’
26
Stir-fried rice cakes, chicken, Chinese black bean, olive, smoked garlic, lime leaf
24
Burrata, green ‘nahm jim’, fried shallot, roti
29
Braised Black Angus beef, green curry, roast chilli, coconut, fried lime leaf
47
Roast coconut potatoes, Siamese white curry, Kachai, mint, green chilli, pickled garlic
38
Port Lincoln squid, yellow curry, ginger, coriander, cumin
49
Crispy fried Ocean Jacket, tamarind, yellow bean, ginger, coriander, shallot
48
Roast free-range pork belly, sour orange curry vinaigrette, celery, ginger, white onion
47
Riverina Scotch fillet, 300gm, roast chilli, soy, Bordelaise sauce
78
Pineapple ‘som tum’, heirloom tomatoes, snake beans, chilli, peanuts
25
Grilled broccolini, green curry vinaigrette, anchovy, crispy egg, lime oil
23
Stir-fried smoked greens, garlic chives, spiced creamed corn, spring onion
19
Watermelon, ‘nam jim jaew’, coriander, celery, shallot, toasted rice
22
Fries, chilli, lime seasoning, Sukiyaki sauce
14
Steamed Jasmine rice
7
Shared Feasting Menus
‘Rew Rew’ (Lunch Only) - 59pp
‘Kit Waa’ Classic – 89pp
‘Wai Jai’ Deluxe – 119pp
Please Note: All card transactions will incur a small fee of 1.2% charged by our service provider (2.4% for Amex); a 15% surcharge also applies on all Public Holidays.
